Autumn Menu

A celebration of seasonal ingredients, our new Autumn menu marries the best of British produce with classic Mexican dishes such asTamales and Tikin Xic, a spice rub hailing from the Yucatan. 

From our homemade Queso Fresco to a Wild Mushroom Tamal, Mackerel Tikin Xic and a Beetroot Salad with Avocado and Salsa Macha, there's plenty to explore at Santo Remedio this Autumn.

End on a warming note with our Mezcal Negroni, showcasing the Mezcal Papa diablo Especial, a complex artisanal Mezcal from Oaxaca.