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À La Carte

We are excited to share with you the true cuisine of Mexico. All our dishes are prepared using traditional cooking techniques & some incredibly special and unique ingredients. We recommend a selection of four to five dishes to share between two people including a selection of Snacks, Tostadas & Ceviches, Tacos & Flautas, Regional Specialities and Sides. All totopos, tacos and tostadas are made with corn tortillas which are 100% gluten-free.



Brunch

Available Saturdays & Sundays 12pm to 4pm



Chilaquiles Verdes

Blue & yellow corn tortilla, house-made salsa verde, black beans, fried egg, crema, feta

£13.5


Chilaquiles Rojos

Blue & yellow corn tortilla, house-made smoky salsa roja, black beans, fried egg, crema, feta

£13.5

Add

Chorizo

£4.5

Mexican Eggs Benedict

Smoked Salmon, St. Ewes poached eggs, Jalapeño Hollandaise, toasted muffin

£15.5


The Crumpet

Toasted Jones' Crumpet, slow-cooked beef brisket “Birria”, black beans, melted cheddar cheese, fried egg, consomé

£13.5




Snacks



Classic Guacamole

Smashed avocado, tomatoes, red onion, Jalapeño, blue & yellow totopos

£8.5

Vegetarian
Vegetarian

Add

Grasshoppers

£1.5

Chicharrón

£1

House-made Salsas with Totopos

Tomatillo, coriander, salsa verde, Morita chilli & smoky tomato salsa roja

£5

Vegetarian
Vegetarian

Queso Fresco with Pico de Gallo

Cherry tomatoes, Pico de Gallo, tostadas

£8




Tostadas & Ceviches



Sashimi Grade Tuna Tostadas

Ancho chilli & tamari marinated yellowfin tuna, crispy shallots, Chipotle mayonnaise, Jalapeño, sesame, smashed avocado

£16


Shiitake Mushroom Aguachile Rojo

Pomegranate & Physalis

£14.5

Vegetarian
Vegetarian

Passion Fruit Seabass Ceviche

Fresh Passion fruit, lime juice & Habanero

£18




Tacos & Flautas



Pork Belly Tacos

Crispy pork belly, salsa verde, sliced red onion & chicharron

£13.5


Prawn Taco

Light battered, Tamarind Salsa, Chipotle mayonnaise and grilled pineapple

£15


Baja Style Fish Tacos

Coley in a gluten-free & alcohol free beer, crunchy slaw, Chipotle chilli mayonnaise

£14.5


Beef Brisket Quesabirria

Slow-cooked beef brisket, served in corn tortilla, melted cheese, consomé

£16


Sweet Potato Flautas

Roasted celeriac & sweet potato crispy rolled taco, Chipotle crema, crumbled feta, pickled red onion

£13

Vegetarian
Vegetarian



Regional Specialities for Sharing

Served with pickled & fresh onions, coriander, lime & corn tortillas to make your own tacos.



Hibiscus Enchiladas

Four rolled corn tortillas, hibiscus, Morita chilli, smoky tomato salsa, grilled cheddar & crema

£24

Vegetarian
Vegetarian

Seabass Al Pastor

Grilled Pineapple Pico de Gallo, Habanero mayonnaise

£24


Chicken Enchiladas Suizas

Four rolled corn tortillas, poached chicken, tomatillo, cream, melted chees

£24


Slow Cooked Barbacoa Lamb Shank

Chickpeas, lamb jus, salsa roja

£33.5


Bone in Short Rib

12-hour slow cooked beef short rib, Mole Xiqueño - a mix of dried fruits, chilli, nuts & chocolate - plantains, radishes. Served with corn tortillas to make your own tacos n 150g 29 / 300g 57 / 450g 85

150g

£29


300g

£57


450g

£85




Extras



Four 12cm Yellow Corn Tortillas

£3


Chunky spicy Salsa

£1


Habanero Mayonnaise

£1




Sides



Elote

Grilled corn on the cob, Chipotle mayonnaise, Pecorino, lime

£7


Black Beans

Avocado leaf, Ancho chillies, crumbled feta

£7


Fried Plantains

Crumbled feta & crema

£7


Mexican Rice

Tomato based with carrots and peas

£5


Crispy Potatoes

Jalapeño Mayo, toasted pumpkin seeds

£7




Salads



Santo Remedio Caesar Salad

House-made Caesar dressing, anchovies, gluten-free croutons, Pecorino

£8.5


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